Garlic Parmesan Green Beans
Servings:
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Ingredients
Instructions
Nutrition
| 500 g | Green beans | |
| 1 tbsp | Lemon juice | |
| 28 g | Parmesan | |
| 1 cloves | Garlic | |
| 1 tbsp | Olive oil |
- In a medium-sized bowl, combine the green beans, olive oil, garlic, salt, and pepper. Drizzle over the lemon juice, then combine.
- Arrange the green beans in a single layer, inside your air fryer basket, and air fry for 8-10 minutes at 190 degrees C, or until tender and cooked through. Increase the time if you prefer your green beans more crispy. Depending on the air fryer model you are using, shake the basket or flip the green beans halfway through cooking.
- Transfer to a plate, sprinkle the grated Parmesan cheese on top, then serve.
Fat:
4.6g
Saturates:
1g
Sugars:
4.2g
Protein:
3.5g
Carbs:
9.3g
Fiber:
3.4g
7.1%
Calories
9.4%
Carbs
4.1%
Protein
11.5%
Fat
13.6%
Fiber