Cheesy Chicken Spinach Bake
Servings:
This has been added to your mealplan
Ingredients
Instructions
Nutrition
| 800 g | Chicken breast | |
| 100 g | Spinach | |
| 170 g | Cream cheese | |
| 160 g | Shredded cheese | |
| 3 cloves | Garlic | |
| 1 tsp | Italian seasoning | |
| 2 tbsp | Olive oil |
- Preheat oven to 350 degrees F. Spray a 9x13 inch glass baking dish with cooking spray.
- Lay chicken breast cutlets in baking dish. Drizzle half the olive oil all over chicken. Sprinkle evenly with minced garlic and Italian seasoning. Spread softened cream cheese all over the tops of chicken.
- Meanwhile, heat a small non-stick skillet with the remaining half of olive oil over medium heat. Add baby spinach. Cook and stir until spinach wilts. Place wilted spinach evenly over chicken. Sprinkle Mozzarella cheese all over the top.
- Bake 35 to 40 minutes or until chicken is cooked thoroughly (inside temp of chicken should be 165 degrees F.) Serve warm and enjoy!
Fat:
24g
Saturates:
11g
Sugars:
1g
Protein:
22g
Carbs:
3g
Fiber:
0g
26.7%
Calories
3%
Carbs
25.9%
Protein
60%
Fat
0%
Fiber